Filling: Chicken, Cabbage, Textured Soy Flour (Water, Soy Flour), Tofu (Water, Soybeans, Calcium Sulfate, Glucono Delta Lactone, Magnesium Chloride), Korean BBQ Sauce (Soy Sauce, [Water, Wheat, Soybean, Salt], Sugar, Pear Puree, Corn Syrup, Water, Onion Puree, Garlic, Apple Puree, Cooking Rice Wine, Amino Acid Soy Sauce [Wheat Gluten], Salt, Seasoning (Wheat Gluten), Maltodextrin, Sugar, Onion, Yeast Extract, Green Onion, Garlic, Glucose, Ginger, Black Pepper Powder], Green Onion Extract, Black Pepper Powder, Ginger Extract, Citric Acid, Xanthan Gum, Caramel Color, Roasted Sesame Seed), Soybean Oil, Onion, Soy Sauce (Water, Wheat, Soybean, Salt), Green Onion, Sesame Oil, Sugar, Garlic, Autolyzed Yeast Extract, Grilled Flavor (Maltodextrin, Gum Acacia, Natural & Artificial Flavoring), Black Pepper, Salt. Dough: Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Corn Starch, Salt, Soybean Oil.